BEAUTY

Biologically active food supplement - vitamin complex with plant and animal components

INGREDIENTS:

One capsule contains:

Liver oil of cod 50 mg.
Lopon oil (borage) (Oleum Borago officinalis L.) 100 mg.
Wheat germ oil 100 mg.
Extract from the seeds and skins of grapes, 5 mg.
Yellow beeswax 39.18 mg.
Seramidi 110 mg.
Soy lecithin 30 mg.
Methionine 25 mg.
Beta-Carotene 5.56 mg.
(corresponding to 0.84 mg. Vitamin A)
Vitamin E 4 mg.
Vitamin H 0.025 mg.

MAIN CHARACTERISTICS AND PROPERTIES OF BAD:

Liver oil of cod
Liver oil from cod (fish oil) is a source of polyunsaturated fatty acids from the family of omega-3-evkozapentaenovata and docosahexaenoic acid, and vitamins A and D.
The main biological role of polyunsaturated fatty acids is the structural organization of cell membranes, the biosynthesis of evkozanoidi - mediators of metabolic effects. The term combines evkozanoidi prostaglandins, prostacyclin, thromboxanes formed from polyunsaturated fatty acids by the action of the enzyme cyclooxygenase and leukotrienes, formed by the action of lipoksigenazata. Evkozanoidite have extremely broad action: evkozapentaenovata formed by acid - acting vasodilating, lowering blood pressure and blood clotting, prevent the development of bronhospazmi, inflammatory and allergic reactions. Docosahexaenoic acid are transformed into evkozanoidi slower than evkozapentaenovata acid. However, it is an important component of cell membranes of the CNS, accumulates in the synapses, photoreceptors, spermatozoa.
Fish oil is effective in lowering cholesterol and triglycerides in the blood in prevention of atherosclerosis in hypertension and other cardiovascular diseases, prevention tromboobrazuvaneto in disorders of cerebral circulation, strengthen the immune system to normalize the work of endocrine glands, especially the adrenal and gonads in onkopatologiyata in bronchial asthma and other allergic diseases in rheumatoid arthritis, ulcers in the stomach and duodenum in disbakterioza, diabetes, liver diseases, improve skin condition and hair.
The use of fish oil and other polyunsaturated fats require additional amounts of vitamin E as an antioxidant.

Lopon oil (Oleum Borago officinalis L.)
The oil obtained from seeds of Lopon is a natural source of essential polyunsaturated fatty acids, contains saponins, tannins, essential oils, vitamins and others.
Lopon butter contains 35-40% linoleic acid, 15-25% gamma-linolenic acid and 4-5% alpha-linolenic. Linoleic and gamma-linoleic acid belong to the polyunsaturated fatty acids than omega-6 family, linoleic and alpha - to the family of omega-3. The recommended daily ration ratio of polyunsaturated fatty acids for healthy nutrition omega-6/omega-3 is 10:1, and for healing of 3:1 to 5:1.
The components of oil from Lopon involved in the biosynthesis of evkozanoidi, improve metabolism. Used for prophylaxis and adjuvant therapy of atherosclerosis (thanks to hipoholesterinemichnoto hipotriglitseridemichnoto and action), and increasing production of beta-endorphins in the brain affecting mood and emotional state. The adoption of oil Lopon stimulates immunological defense system of the body, helps in the rapid treatment of gastritis, stomach ulcer and duodenum, improves microcirculation effectively in the treatment of diabetes and bronchial asthma, a favorable effect on skin and hair.
Lopohat used as a tonic, patogonno, diuretic and anti-vehicle. Restores power in asthenic conditions, temperature decreasing and possesses anti-inflammatory action.

Wheat germ oil
Wheat germ oil contains 55-65% linoleic acid, 15-20% oleic and 2-7% alpha-linolenic acid, it is a source of polyunsaturated fatty acids omega-6 families and omega-3. Addition of wheat germ oil contains amino acids, vitamins E, B1, B2, B6, PP, A, C, macro-and micro-nutrients - potassium, calcium, magnesium, iron, selenium, zinc, copper (over 20) and other biologically active substances .
Wheat germ oil improves the utilization of oxygen and increases the level of synthesis of ATP. It turns antihipoksantno, antioxidant and toning effect on lowering blood cholesterol, increases the resistance of the organism, normalizes metabolism, favorably affects the condition of skin and hair.

Extract from the seeds and skins of grapes
The extract from seeds and skins of grapes are extracted from the seeds and skins of the grapes. The most important actors of the extract were proantotsianidinite representing oligomers polifunktsionalni compounds, but also highly effective antioxidant - rezveratrol. These compounds have pharmacological activity wide at the base of which is anti-oxidant effect superior to that of ascorbic acid and vitamin E. The complexes of biologically active substances of the extract from seeds and skins of grapes effectively neutralize free radicals, inhibit the synthesis of lipid peroxides, inhibit enzymes involved in the formation of active forms of oxygen (eg xanthine oxidase), and lizosomalni enzymes capable subkletachnite damaged structures, including connective tissue. With the above properties is an important area related to the use of extract from seeds and skins of grapes for the prevention of cardiovascular diseases including myocardial infarction. The extract from seeds and skins of grapes, helps to improve microcirculation, is effective in treating angiopatiya, retinopathy, and inflammatory processes at the expense of the inhibition of the biosynthesis of inflammatory leukotrienes.

Bioflavonoids
Bioflavonoid polyphenols are natural, in our time covering about four thousand compounds in accordance with their common feature - the ability to strengthen the walls of capillaries (P-vitamin activity). Bioflavonoids have wide biological activity, mainly antioxidant and detoxifying. They regulate the activity of enzymes from different classes of agonists and antagonists of receptors. This is linked very broad spectrum of their pharmacological activity, including kardiozashtitnoto, antispasmodic, anti-inflammatory, radiozashtitnoto, allergic, hepatoprotektornoto, zhlachogonnoto, antisklerotichnoto and other actions, including regulatory functions of the endocrine glands. Bioflavonoids have a mutation-preventing and anti-cancer effect.

Yellow beeswax
Wax is made by bees as a result of metabolism of ingested nutrients. The color of the wax depends on the impurities in it of propolis resin composed hrizin substance, which is yellow. In the composition of wax come miritsin 80% (ether palm acid mirilov alcohol), 19% tsirin (mixture of melizinova and tseratinova acid), and alcohol, colorants, and other tsirolein - more than 300 chemicals. Beeswax contains a significant amount of vitamin A and carotenoids, playing an important role in growth, development and differentiation of epithelial tissue. These substances attach to the soft wax, anti-inflammatory properties, help in the treatment of wounds, protect skin from dryness and protect it from harmful external influences. Skin becomes soft, firm and elastic. Wax is used in cosmetology as an integral part of nutritional, cleaning, bleaching creams and face masks, as the stock is close to many components make up the skin and fat contributes to the formation of a waxy film on the surface of the skin, which it prevents dehydration.

Seramidi
Seramidite are complex neutral lipids (lipoidi) belonging to the group of glycolipids - tserebrozidite. Composing the membrane structures of cells, especially nerve and blood cells. It is believed that seramidite are secondary vectors playing an important role in maintaining the normal condition of the skin and hair.

Soy lecithin
Lecithin is a complex organic compound belonging to the group of phospholipids (phosphatides), which in their chemical structure are complex ethers of glycerol and fatty acids, including phosphoric acid and nitrogenous substance. Used in the product contains soya lecithin phosphatidylcholine, phosphatidylserine, fosfatidilinozit, phosphatides acid.
Lecithin is one of the most important components of lipid membranes of all cells of the body. He has membranostabilizirashto action. Particularly high content of lecithin is typical for cells of the nervous system and brain tissue, by which it improves the function of neurons and the state of mielinovite sheaths of the nerves. It is therefore positive influence of lecithin on memory, cognitive function of the brain, mental workers.
Lecithin is a source of methyl groups, playing an important role in the exchange occurs protsesi.Toy active in lipid metabolism - prevents fatty degeneration of the liver and the development of cirrhosis. Moreover, as an important component of the membranes of hepatocytes and lipid antioxidants synergist, lecithin has hepatoprotektorno action by increasing the protective properties of the cells of the liver in relation to different types of infections and intoxications.
Lecithin has antiaterosklerotichni properties. Lowering the cholesterol in the blood and prevents its deposition in the walls of blood vessels. More so because it is a component of plasma lipoprotein, lecithin in the composition of high density lipoprotein contributes to the so-called reverse transport of cholesterol and its removal from the vessel wall. Simultaneously, it lowers blood pressure avterialnoto. All this important role of lecithin in prevention and treatment of atherosclerosis and other cardiovascular diseases.
In the composition of lecithin and choline kefalin enter. Of choline in the body form acetylcholine - one of the major mediators of nervous excitement, including the neuromuscular transmission. Therefore, lecithin stimulates contraction of the muscle fibers, but also increases the power and endurance of muscles.
Lecithin normal gonadal function, positive influence on sexual activity.

Methionine
Indispensable amino acid methionine, a donor of methyl groups in transmetilirane processes in the body. Methionine functions as a S-adenozilmetionin and function as a coenzyme of various metilazi. Therefore, methionine is important for the synthesis of choline and lecithin, normalizes metabolism of lipids and phosphatides, prevents fatty degeneration and other disorders of the liver has antisklerotichno action. Involved in the synthesis of adrenaline, but also in the inactivation of catecholamines, thereby regulating kateholaminoviya balance. Has established close relationship of methionine metabolism and folic acid and vitamin B6 and B12. Methionine is a precursor of cysteine, which enter into the structure of one of the most important cellular antioxidants - glutathione. Thus methionine affects the body's antioxidant status, but it is also important for the process of detoxification of xenobiotics and biotransformation of drug substances. Formed from methionine and taurine aminosulfokiselinata that has broad pharmacological activity (normalized activity of the heart, brain, pancreas, etc.).
Besides all this methionine improves skin condition and protects nails from breaking of hair. It is recommended for osteoporosis in pregnant toksikoza, rheumatic and allergic conditions. It is recommended that women consuming oral contraceptives.

Beta-carotene
Beta-carotene is used by the human organism for synthesis of vitamin A. It also has anti-oxidant effect, helps to lower the risk of developing cancer and other diseases resulting from increased environmental burden to man.
Vitamin A comprises a group of substances - and its ethers retinol, retinyl, retinoeva acid. Provitamin A, beta-carotene also are also alpha and gamma-carotene. Other carotenoids (about 1000) do not have provitaminna activity, however, have self-importance as antioxidants lipidoraztvorimi and traps of singlet oxygen and vitamin A. himself Vitamin A is necessary for the functioning of the organs of vision (enter into the composition of visual pigments and rodopsin yodopsin ) and its deficit (and / or deficit of zinc) lead to a distortion of adaptation to darkness (night-blindness "), to the emergence of conjunctivitis (xerophthalmia). However, vitamin A has several important systematic effects: it is necessary for growth, division and differentiation of cells of epithelial tissues, acting antioxidant, which determines its onkozashtiten effect. Another important aspect of the action of vitamin A is its ability to raise local and general saprotivitelnost the body in relation to which its deficiency increases the risk of acute respiratory infections and other diseases.
Vitamin A helps the development of sex hormones is needed for the maintenance of reproductive function of men and women.
Beta-carotene and vitamin A has a good therapeutic effect on gastritis, gastric ulcer and duodenal ulcer, promotes the rapid healing of wounds and healing after surgery.

Vitamin E
Tocopherols (vitamin E) (82-83% - a-tocopherol, 10% - b and g-tocopherols) are major antioxidant membrane stabilizing the lipid membrane layer, which provides optimal conditions for the functioning of membrane receptors, membrane systems and transmission membrane structures of the enzyme. The latter include chains of transmission electron defining energoosiguryavaneto of cells and synthesis of ATP and enzymes monooksigenaznata system, providing the one hand biosynthesis of the most important endogenous compounds (kortikoidni and sex hormones, polyunsaturated fatty acids, vitamins A, D and etc.), the biotransformation of cholesterol into bile acids, etc., on the other hand detoxification of xenobiotics. No less important are the protection of tocopherols by oxidation of SH-group proteins, including proteins of the respiratory membrane and transmission systems. Extremely important is the function of tocopherols as a regulator of the biosynthesis of RNA and hence the proteins in general, but also the synthesis of core protein hemsadarzhashtite to hem. It is difficult to re-evaluate the importance of this effect as a hem is not only providing the body with oxygen, but also the manifestation of the most important biochemical functions (via cytochrome P-450-dependent system), including the biotransformation of cholesterol. By adjusting the above is related to the influence of tocopherols on the metabolism of protein, fat, carbohydrates, hormones, fat-soluble vitamins, including A and D. By this they have a pronounced effect on the activity of various systems of the body - keep the functions of the cardiovascular system, endocrine glands (including sexual), muscle tissue, kravoobrazuvaneto (haematopoietic), etc.
Vitamin E is used in the prevention of cancer and coronary heart disease in miokardiodistrofii, spasm of peripheral vessels in the sports practice (in the accumulation of muscle mass), muscular dystrophy, dermatomyositis, amyotrophic lateral sclerosis, where the risk of miscarriage, abnormal gonadal function in prostatitis, liver diseases, in some dermatoses, psoriasis, pediatric practice hipotrofii.

Vitamin H (Biotin)
Biotinat prostatichna is carboxylated group of enzymes (intro combination of carboxylic group). It is therefore necessary for the synthesis of higher fatty acids entering the structure of the lipid components of the cell, and alkaline-acetic acid - a product of carbohydrate metabolism. Biotinat therefore plays an important role in these types of exchanges. Moreover, it is necessary for the synthesis of cigars, entering in the structure of nucleic acids. Biotinat act favorably on seborrhea, dermatitis, and blooming with brittle hair and nails Bounce, impaired growth and development. Improves the functional condition of the nervous system and gastrointestinal tract. There is evidence of the ability of biotin to lowering blood sugar in diabetes mellitus type II. The necessity of biotin increases during prolonged treatment with antibiotics that inhibit intestinal microflora producing biotin. When a biotin deficiency develops apathy, muscle weakness, drowsiness, decreased appetite, dermatitis (skin becomes dry, white is red hue acquired) over time is vestigial display of grains, distort the functions of the nervous system.

Pharmacodynamic MAIN FEATURES OF THE OPERATION OF BAD:

Obshtoukrepvashto
Membranozashtitno
Lipotropno
Immunoregulatory
Antioxidant
Hypotensive
Hipoholesterinemichno
Hipotriglitseridemichno
Antiagregatno
Inflammatory
Detoxifying
Regenerative

INDICATIONS:

Recommended for:
As obshtoukrepvashto vehicle:
To increase non-specific resistance of the organism in order to reduce the adverse effects of environmental factors
To increase the body's resistance to infectious diseases
For prevention of premature aging
To increase sexual activity
In physical and nervous strain
To improve the microcirculation
To increase the mental capacity to work
Regulating metabolism
To improve skin condition
To protect your nails from breaking in hair
For prevention and enhancing the effects of drug therapy:
For cardio-vascular diseases (arteriosclerosis, ischemic heart disease, hypertension, rheumatism)
Diseases of the lungs and upper respiratory tract (tracheitis, bronchitis, pneumonia)
Diseases of the gastrointestinal tract (gastritis, stomach ulcer and duodenum, etc.)
Diseases of the liver and zhlachogonnite pathways (fatty liver dystrophy, hepatitis, cirrhosis, cholecystitis)
In allergic diseases (bronchial asthma, atopic dermatitis, etc.)
In skin diseases (eczema, psoriasis, neurodermatitis, dermatitis, seborrhea, dandruff)
In asthenic conditions with different aetiologies
Diseases of the nervous system
In autoimmune diseases (rheumatoid arthritis, dermatomyositis)
In endocrine disorders (diabetes mellitus, abnormal thyroid and gonads)
In metabolism (gout, obesity)
Thrombosis in
In wounds and ulcers

CONTRAINDICATIONS:

Not recommended intake of the preparation of sensitization to components of BAS. During pregnancy and lactation is recommended to consult a doctor before taking preparation.

HOW TO USE: 1 capsule twice daily before meals with plenty of water.

PACKING: 500 mg capsules.

Storage: Store in a dry, airy place (below 25 ° C), protected from sunlight and strong electromagnetic fields reach of children.

SHELF LIFE: 3 years from date of manufacture.